Loaf size: 3” x 6”

Pan Size: 7.5” x 3.75”

Material: Stainless Steel

Non-coated

Handmade in the USA

Engraved Food Nanny logo

*For best results: Bake your bread on the bottom rack in your oven.

*Handwash to avoid water spots

FN Mini Bread Pan Care Sheet

Thank you for purchasing our Mini Bread Pans! To ensure you get the best results and longest life from your pans, please follow these care instructions:

Placement in Oven

For best results, use the Mini Bread Pans on the bottom rack of your oven. This will help ensure even heat distribution and prevent over-browning on the top.

Oven Settings

If your oven has a convection setting, we recommend using it. Convection helps circulate the air and promotes even baking. If you don't have a convection oven, regular bake mode will work just fine.

Material

The Mini Bread Pans are made from high-quality 304 stainless steel. They are uncoated, so we recommend using a light cooking spray to help create a non-stick surface before baking.

Cleaning

The Mini Bread Pans are easy to clean. After use, allow the pans to cool completely, then hand wash with warm, soapy water. They are also dishwasher-safe for added convenience. Avoid using abrasive pads or cleaners, as these can scratch the surface. 

Storage

Store the Mini Bread Pans in a dry place. You can stack the pans, but ensure they are thoroughly dried first to prevent any potential issues.

We hope you enjoy your Mini Bread Pans! If you have any further questions, please don't hesitate to contact our customer service team.